Challah Bread
Challah is the name of the beautiful braided egg bread served on the table during Sabbath all over the world. It’s a celebration bread in …
Shakshuka
Shakshuka is made with lots of tomatoes, peppers, onion, garlic, spices, herbs, and eggs cracked right in the middle of it. Whether you eat it …
Speculoos Cookie Rolls
If you love soft cookie dough and speculoos, these cookie rolls will get you crazy. First, of all, isn’t speculoos just one of the best …
Israeli-Style Bourekas בורקס
In Israel you can find bourekas in almost every supermarket and bakery. There are so many different flavors and fillings, you can vary endlessly: spinach …
Almond Butter & Chocolate Babka
Babka is not a casual cake you can bake in just 30 minutes. Baking this Eastern European yeast cake has many steps to take and …
Sephardic Meatballs
Meatball dishes are popular in many cuisines and some of the earliest meatball recipes can be found in cookbooks dating back to medieval times. These …
Classic Moroccan Matbucha
Matbucha is traditionally made in the Maghreb, Morocco, but it became a very popular mezze salad in Israel. You can find it right next to …
Medovik-Honey Layer Cake
Ten layers of honey cookies, whipped sour cream in between and coated with pistachios, that’s what this medovik-honey layer cake is about! The origin of …
