Vegan Beetroot Burgers (Gluten-Free)
This easy recipe for vegan beetroot burgers is made with fresh beets, beans, nuts and flavored with fresh herbs and spices. It’s packed with vitamins, …
Shakshuka
Shakshuka is made with lots of tomatoes, peppers, onion, garlic, spices, herbs, and eggs cracked right in the middle of it. Whether you eat it …
Detox Vegetable Soup
When detoxing in wintertime it can be harsh to only drink juices and eat salads. Reach for a warm bowl of detox vegetable soup that …
Christmas Salad with Orange Honey Mustard Dressing
This Christmas salad is all about celebration. The greens, the red pomegranate and the snowy goat cheese on top give this vibrant salad the real …
Vegetarian Wellington with Mushrooms & Chestnuts
Whether you are throwing a vegetarian Christmas diner or you have vegetarian family and friends for diner, this vegetarian Wellington will be a hit. Even …
Roasted Butternut Squash Wedges with Pistachio Pesto
These sweet and crispy oven-roasted butternut squash wedges make a healthy but oh so delicious alternative for fries. This beautiful side dish can be ready …
Classic Vegetarian Borscht (Ukrainian beet soup)
Borscht is a common traditional sour soup in Slavic countries. The most popular borscht is the variation of Ukrainian origin with beetroot. Beetroot is the …
Spiced Pumpkin & Carrot Millet with shiitake (Gluten-Free)
This cozy whole grain meal is made with spicy flavored deliciously fluffy millet with pumpkin puree and carrot topped with shiitakes. It’s 100% gluten-free and …
Vegan Pumpkin Lentil Soup
This vegan pumpkin lentil soup is made with delicious spices that boost flavor and helps strengthen your immunity. Pumpkin lentil soup is one of the …
Quinoa Salad with Roasted Beet, Carrot and Mung Bean
This healthy quinoa salad is packed with vitamins, fibers, amino acids, and proteins that will help you get ready for autumn. Autumn has officially arrived …
